About Us

About Us – Alone Enterprises & Co.

Who We Are

At Alone Enterprises & Co., catering is not just a business – it is a legacy, a science, and a responsibility. We are committed to transforming railway and institutional catering into a professionally managed, scientifically operated, and customer-first industry.

Founded on a heritage of over 45 years in the Indian Railway catering sector, the company today represents the perfect blend of traditional hospitality values and modern hotel management expertise.

Our Leadership

The company is owned and managed by Mr. Israruddin, a Hotel Management graduate from the prestigious Institute of Hotel Management, Donapaula, Goa.

  • Certified in HACCP (Hazard Analysis & Critical Control Point) food safety systems.
  • Over 6 years of professional experience in the hotel and catering industry.
  • Expertise in Indian & Continental cuisines, bulk food production, and operational excellence.

By combining academic knowledge with real-world experience, he has transformed Alone Enterprises & Co. into a scientifically managed food service provider that caters to thousands of passengers and institutions daily.

Our Legacy

Our foundation is built on the remarkable journey of Sri Jainuddin Managalore, father of Mr. Israruddin. A respected figure in Karnataka’s catering industry, he dedicated more than four decades to Indian Railway catering, serving millions of passengers with humility and consistency.

This legacy provides us with unmatched insights into railway operations, large-scale catering management, and service culture – values that we proudly uphold today.

Our Core Philosophy

  • 🍽️ Customer First – Every meal must be delicious, hygienic, and memorable.
  • 🔬 Scientific Standards – All kitchens and services follow HACCP, FSSAI, and ISO protocols to ensure food safety at every step.
  • 💡 Innovation – Blending traditional Indian recipes with modern food technology for consistency and variety.
  • 🌱 Sustainability – Eco-friendly packaging, energy-efficient kitchens, and responsible waste management.
  • 🤝 Excellence in Hospitality – A service culture rooted in humbleness, responsibility, and reliability.

Our Growth Journey

From humble beginnings as a family-run catering service to becoming a recognized partner in IRCTC/IRSDC operations, Alone Enterprises has grown steadily by focusing on:

  • Operational efficiency – Scientifically designed base kitchens and streamlined logistics.
  • Compliance – 100% adherence to IRCTC, HACCP, ISO, and FSSAI requirements.
  • Customer satisfaction – Always prioritizing taste, hygiene, and timeliness.

Today, we proudly stand at the intersection of tradition and modernity, serving railway passengers, hospitals, and institutions across India, with plans for nationwide expansion.

Our Vision & Mission

  • Vision: To be India’s most trusted and scientifically managed catering and hospitality brand.
  • Mission: To deliver hygienic, affordable, and tasty meals with operational excellence, while upholding values of trust, responsibility, and service.

Alone Enterprises & Co. is not just a catering company – it is a movement to redefine food service in India’s railway and institutional sectors, with a legacy of trust and a future of innovation.

Feel free to contact us

For any inquiries, questions, or concerns, please contact us. Our team is available to provide detailed information and prompt assistance to meet your needs.